The four-bay Supercharger at 2700 West University Drive can "fill up" a Tesla Model S in 75 minutes. Photos courtesy of the North Texas Tesla Owners Group.
Feb. 7, 2016
By Barbara Kessler
The Dallas Landmark Commission began the process to protect a 15-acre parcel encompassing a natural spring in Dallas. Photo courtesy of Ben Sandifer/Dallas Trinity Trails.
Feb. 5, 2016
Jason suggests making a bouquet of paper flowers this Valentine’s Day.
Feb. 2, 2016
Christopher Gibson is doing his part to cure nature deficit disorder.
The 48-year-old owner of the North Texas Outdoor Pursuit Center in Carrollton said he was inspired by the 2005 book The Last Child in the Woods by Richard Louv, which laments that people today are spending too much time indoors.
Local Foods Kitchen opened in July. Photo courtesy of Facebook.com/localfoodskitchen.
February 1, 2016
She helped her family found City Café in Dallas. She trained with Julia Childs and even did a stint in Paris at the three Michelin starred L’ Arpege, but when veteran chef and caterer Katie Schma decided to open her own restaurant with a local food theme she chose a North Texas city known for its small-town feel – Fort Worth.
This is the time of year when gardeners are starting seeds for their spring gardens. Jason and his guest Lauren show how ice cream cartons can be repurposed as seedling or small plant containers.
Around 100 people filled the TCEQ public hearing in Arlington last week to let the agency know they're not happy with its clean air plan. Photo by Julie Thibodeaux.
Jan. 26, 2016