Green Tip Guy: There is such a thing as free mulch
"Green Tip of the Week " is an ongoing feature created by Green Tip Guy Jason Winningham of Duncanville.
This week, Jason's guest Kirk Miller shares how to get free mulch from local tree services.
"Green Tip of the Week " is an ongoing feature created by Green Tip Guy Jason Winningham of Duncanville.
This week, Jason's guest Kirk Miller shares how to get free mulch from local tree services.
Earth Day Texas launches a new program called Earth Day Monthlies on Sept. 17 with a panel discussion of sustainable food.
Sept. 15, 2015
One day a year is devoted to focusing on the planet, but Earth Day Texas wants more North Texans to celebrate Earth Day every day. That’s why the nonprofit known for organizing the biggest Earth Day celebration in Texas is launching a new program called “Earth Day Monthlies.”
iNaturalist is a place where you can record what you see in nature, meet other nature lovers and learn about the natural world. Courtesy of iNaturalist.
Aug. 25, 2015

According to the National Wildlife Federation, there are dozens of milkweed species native to the United States, some of which are highly endangered. For monarch butterflies, these are must-have plants because monarchs will only lay their eggs on milkweeds. Above, monarchs feast on native milkweeds. Courtesy of National Wildlife Federation
Aug. 24, 2015

From left, Dallas Urban Farms team member Alaric Overbey with founders Jody Thompson and Maximillian Wall at their Deep Ellum rooftop farm where they'll be growing food in tower gardens. Photos courtesy of Dallas Urban Farms.
Aug. 18, 2015
Aug. 12, 2015
By Jason Winningham, the Green Tip Guy
This is a new feature called "Green Tip of the Week "created by Green Tip Guy Jason Winningham of Duncanville.

Trinity Environmental Academy opened last week at Paul Quinn College with 150 students. Photos courtesy of TEA.
Aug. 11, 2015
Watermelon basil, made from locally grown produce, is one of Alchemy Pops unique flavors. Photos courtesy of Alchemy Pops.
July 27, 2015
By Julie Thibodeaux
A Fort Worth-based entrepreneur gathers fresh produce from Texas farmers and transforms it into delicious frozen treats.
TCU-grad Carolyn Phillips is the alchemist behind Alchemy Pops, which launched late last year.