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Gardening

City of Fort Worth: Master Composter Class - Fort Worth

Participants will receive:

• Excellent training, featuring nationally known instructor Larry Wilhelm 
• Composting Book
• C.E. Shepherd Compost Bin (Attendance to all 3 classes required.)

$40/Fort Worth residents; $55/non-residents.(Couples: $20/spouse but includes only one set of supplies.)

Ten scholarships available to certified teachers with students in Fort Worth.

Pre-registration is required. Deadline is Feb. 3. info: 817-871-7966 or Larinda.Smith@fortworthtexas.gov.

GSDFW Sustainable Leadership Awards: Nominations Deadline

The 2014 Green Source DFW Sustainable Leadership Awards are presented by the Memnosyne Institute to recognize people and groups in the DFW area for their exceptional leadership in the enhancement and protection of the environment. There are five categories:

  • Grass Roots Non-Profit Group or Organization
  • Volunteer
  • Entrepreneur
  • Environmental Non-Profit Professional (for example, executive director or city employee )
  • Business / Corporate Environmental Professional (individual)

    Nominate Now 

The grass roots non-profit organization or group selected will receive a $500 contribution. In the other four categories, $250 will be donated to the nonprofit group of their choice.

Texas A&M AgriLife: Lawn Care Seminar - Dallas

Patrick Dickinson, a turf specialist with the Urban Water Program at Texas A&M AgriLife Research in Dallas, will teach you how to care for your lawn like an expert. Subjects covered will include basic care for your lawn, common turf problems and how to water efficiently.

Also, there will be drawings to win bags of Green Sense organic fertilizer donated by Rohde’s Nursery and Nature Store.

Tarrant County Master Gardeners: Tomato Roundup - Fort Worth

 All you ever wanted to know about growing tomatoes, featuring Bill Adams and Tom LeRoy, authors of “Common Sense Vegetable Gardening in the South” and “The Tomato Lover’s Handbook.”

Covering:

•The Tomato: King of the Home Garden 

•Tending the Tomatoes

•Managing the Problems

•Tomato Relatives: Their Care and Culture 

•Q&A With Bill and Tom

 

Break-Out Sessions:

•Make & Take Tomato Cages 

•Cooking With Tomatoes 

•Make & Take Drip Irrigation 

•Raised Beds: Tips & Tricks

Register online or by mail. Cost: $45, includes box lunch and snacks. Info: Pam Braak at 817-488-5665 or p.braak@verizon.net. 

Master Gardeners earn 6 CEUs.

DCCCD: Joel Salatin Workshop - Local Food to the Rescue - Lancaster

In this all-day workshop, Joel Salatin takes us through his entire family farm operation from the production of pastured poultry (eggs, broilers, turkeys), salad bar beef, pigaerator pork, forage-based rabbits and forestry products through to the relationship marketing approach his family business has developed that has made Polyface Farm, the internationally recognized and strictly local farm it is today. The presentation and workshop help the homeowner, food gardener, farmer, rancher, land owner and landscape professional get more value from their practice. $175.