Fort Worth Zoo’s 6th annual Beastro - Fort Worth
From: Friday, June 08, 2012 7:30 PM to: 6/8/2012 11:30 PM
From: Friday, June 08, 2012 7:30 PM to: 6/8/2012 11:30 PM
While Greenling DFW launched in January, we’ve been hard at work meeting local farmers and producers to source the absolute best selection of local and organic anywhere. Now, it’s time to celebrate! We’re inviting anyone who enjoys eating real food and supporting local farmers to join us for a drink and meet some of our awesome vendors.
This event is free and open to the public. Capacity is limited, so please RSVP by Wednesday, May 23, to secure a spot on our guest list at this link.
*Vegetarians - People Can Be Herbivores Too: Did you know there are different levels and types of vegetarian diets?
Do you know what non-meat proteins you should be looking for at the grocery store? Come and join us for a lighthearted beginners talk about vegetarianism and some light vegetarian friendly snacking.
Class is geared for adults, but children over 5 years are welcome.
Preregistration required. Maximum 12 participants. FREE (with paid admission).
For more information or to register by phone, call 817-392-7410.
Meet your local small family farmers, learn about seasonal ingredients and find out how chefs shop the market for the best produce. Led by market veteran Chef Gwin Grimes, class will meet at 10 a.m. Saturday at Cowtown Farmers Market to shop, then move to our commercial kitchen to prepare and taste at least three dishes starring local vegetables. Learn to feel comfortable selecting the best produce and cooking dishes using professional techniques that ensure success without being tied down to a recipe. This is a techniques-driven class, and includes discussion and notes about stocking your pantry with the basics for "on-the-fly" meals.
Before registering, please read class guidelines at http://www.artisanclasses.com/reviews.html.
Questions: email bestbread@gmail.com or call (817) 821-3124. Class meets from 10 a.m. to 2 p.m. Please meet at the Artisan Baking Co. booth at Cowtown Farmers Market, 3821 Southwest Blvd., no later than 10 a.m. to begin our shopping expedition! All ingredients, samples of dishes, notes and basic recipes included in the price of the class. Price: $75