Organic

By Jada Brazell     

By Minnie Payne     

DFW residents seeking to eat good-tasting food without seemingly ever-present processed ingredients now have that opportunity through the Urban Acres co-op - a Dallas green business serving as home to organic fruits and vegetables.

(Photo: A new study by the Environmental Working Group looks at the efficacy of organic and other sunscreens.)     

By Teresa McUsic     

(Photo: Austin, Texas based Whole Foods, a premier seller of organic produce and other eco-friendly goods)     

By Teresa McUsic     

May 29, 2012   

For over 30 years, Elizabeth Dry has been an educator. She has worked in the public and private sectors at the campus, district and state levels and during this time says she has continually observed the natural engagement of all children to the environment. Through this observation, and keeping in mind the undeniable dropout rate of high school students, Dry says she decided to do something about it.

(Photo: A shot of an organic breakfast at Oddfellows courtesy Allison V. Smith for Texas Monthly)     

By Julie Thibodeaux     

By Jada Brazell     

Jada Brazell     

(Photo: Parducci, a winner of the Botanical Research Institute's Sustainable Winegrowing Award)     

By Rita Cook